• Dry Ginger CO2 Extract 1%-8% by HPLC
  • Dry Ginger CO2 Extract 10% by UV
  • Ginger Soft Co2 Extract 10%-25% by HPLC
  • Ginger CO2 Extract ( Oleoresin ) 30-36% by HPLC
  • Sawpalmetto Co2 Extract 25% - 90%
  • Vanilla Beans CO2 Extract 20 folds
  • Vanilla Beans Co2 Extract 2folds-4folds
Call US
080-2325 3578

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